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Ficarra logo top - HomepageFicarra logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • TikTok page
  • Menu
  • cocktails
  • Specials
  • Upcoming Events
  • Recent Events
  • Parties
  • Catering
  • Jobs
  • About Us

Our Menu

  • Lunch Menu
  • Catering Menu
  • Happy Hour Menu

Antipasti

Calamari
$12.00

Fried calamari, served with cherry pepper aioli and pomodoro sauce.

Clams
$12.00

Manila clams with garlic, seasoned breadcrumbs, pepperoncini, and white wine.

Mussels
$12.00

Prince Edward Island mussels served with crostini, choice of red or white wine sauce.

Zucchini Chips
$10.00

Lightly breaded zucchini served with pomodoro sauce.

Melanzana
$18.00

Italian eggplant and zucchini with fontina cheese and pesto marinara.

Burrata
$11.00

Burrata over diced tomato, onion, and cucumber salad.

Bruschetta
$10.00

Crostini topped with balsamic glaze, garlic, olive oil, and tomatoes.

Nonna's Meatballs
$12.00

Italian Hot Peppers
$14.00

Roasted peppers served with sausage and garlic oil.

Insalate

Caesar Salad
$10.00

Petite romaine leaves, homemade croutons, and anchovy Caesar dressing.

Pomodoro
$10.00

Italian tomatoes with red onions, basil, pepperoncini, and extra virgin olive oil.

Soup of The Day

Lobster Bisque Shot
$9.00

Carne

Chicken Scarpariello
$22.00

Organic chicken served off the bone with Italian sausage, potatoes, bell peppers, onions, and herbs.

Pork Chop
$31.00

Duroc Pork Chop, 10-ounce, garlic olive oil, and cherry peppers.

Farinacei

Linguine alle Vongole
$17.00

Linguine with Manila clams in a garlic white wine sauce, and pepperoncini.

Famiglia Gnocchi
$17.00

Gnocchi, short rib sauce, shiitake mushrooms, and truffle oil.

Bucatini Puttanesca Arrabbiata
$14.00

Bucatini, tomato sauce, olives, capers, garlic, anchovies, and pepperoncini.

Lasagna Bolognese
$17.00

Baked lasagna, béchamel, Bolognese sauce, and Parmigiano.

Serena Sophia
$19.00

Fettuccine, jumbo crab meat, light cream sauce, orange zest, and tomato.

Cacio E Pepe
$16.00

Roman classic perciatelli pasta, served with pecorino romano and freshly cracked black pepper.

Pesce

New England Flounder
$20.00

Pan-seared, almond-crusted, served over piccata sauce.

Salmon
$26.00

Organic salmon fillet with a pan-seared honey Dijon crust.

Lobster Ravioli
$24.00

Lobster ravioli in tomato cream sauce, garnished with peas.

Branzino
$27.00

Branzino fillet, pan-seared, olive oil, lemon, and capers.

Antipasto

Antipasto Board

Half $90.00 | Full $160.00

Baked Clams

Half $85.00 | Full $160.00

Bruschetta

Half $80.00 | Full $150.00

Burrata Tomato

Half $90.00 | Full $160.00

Calamari

Half $100.00 | Full $180.00

Eggplant & Zucchini

Half $100.00 | Full $200.00

Eggplant Parmigiana

Half $100.00 | Full $200.00

Meatballs

Half $80.00 | Full $150.00

Mussels

Half $130.00 | Full $250.00

Octopus (Polpo)

Half $160.00 | Full $320.00

Vongole Gratinate

Half $140.00 | Full $260.00

Zucchini Fritti

Half $80.00 | Full $150.00

Insalate

Barbabietole

Half $110.00 | Full $190.00

Caesar

Half $75.00 | Full $140.00

Ficarra

Half $80.00 | Full $150.00

Pomodoro

Half $100.00 | Full $180.00

Seafood

Half $140.00 | Full $250.00

Tri-Color

Half $80.00 | Full $150.00

Farinacei

Bucatini Puttanesca

Half $110.00 | Full $200.00

Arrabbiata

Half $110.00 | Full $200.00

Famiglia Gnocchi

Half $140.00 | Full $300.00

Lasagna Bolognese

Half $140.00 | Full $300.00

Linguine Alle Vongole

Half $140.00 | Full $300.00

Penne Alla Vodka

Half $110.00 | Full $200.00

Rigatoni all’ Amatriciana

Half $110.00 | Full $200.00

Spaghetti Pescatore

Half $140.00 | Full $260.00

Serena Sophia

Half $150.00 | Full $280.00

Fusilli Bolognese

Half $110.00 | Full $200.00

Piatti Forti - Carne

Chicken Fingers

Half $100.00 | Full $175.00

Chicken Parmigiana

Half $120.00 | Full $200.00

Chicken Piccata

Half $120.00 | Full $200.00

Cornish Hens (Organic)

Half $150.00 | Full $280.00

Lamb Chops

Half $220.00 | Full $400.00

Long Island Duck

Half $200.00 | Full $380.00

Chicken Scarpariello

Half $120.00 | Full $200.00

New York Strip Steak

Half $200.00 | Full $400.00

Pork Chop

Half $180.00 | Full $350.00

Pork Loin

Half $110.00 | Full $200.00

Sausage & Peppers

Half $100.00 | Full $180.00

Veal Chop

Half $250.00 | Full $375.00

Veal Parmigiani

Half $140.00 | Full 260.00

Pesce

Branzino

Half $200.00 | Full $380.00

Lobster Ravioli

Half $190.00 | Full $360.00

Salmone

Half $160.00 | Full $300.00

Scallops (Diver/Rosotto)

Half $260.00 | Full $500.00

Shrimp Scampi

Half $150.00 | Full $280.00

Contorni

Broccoli Rabe

Half $70.00 | Full $120.00

Italian Long Peppers w/Sausage

Half $70.00 | Full $120.00

Mixed Vegetables

Half $70.00 | Full $120.00

Patate

Half $70.00 | Full $120.00

Roasted Potatoes

Half $70.00 | Full $120.00

Spinach Sauteed

Half $70.00 | Full $120.00

Tuesday - Friday 4:00 PM - 7:00 PM

Happy Hour Menu

Eggplant Rollatini

Calamari

Zucchini Fritti

Vongole Gratinate

Nonna’s Mini Meatballs

Italian Long Peppers

Bruschetta

Burrata

Famiglia Gnocchi

Antipasto Starter

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