Our Menu

Italian meats, cheeses, fig spread, nuts, Sicilian olives and crostini

Fried calamari, shrimp, artichokes, cherry pepper aioli, pomodoro sauce

Manila clams with garlic, seasoned breadcrumbs, and white wine

Seared octopus, cannellini beans, and andouille sausage

Prince Edward Island mussels served with crostini ~ red or white sauce

Lightly breaded zucchini served with pomodoro sauce

Italian eggplant and zucchini with Fontina cheese and pesto marinara

Burrata over diced tomato, onion, and cucumber salad

Crostini topped with garlic, olive oil, and tomatoes

Petite romaine leaves, homemade croutons and Cesare dressing

Shrimp, calamari, scallops, and mussels, with chef's lemon dressing

Italian tomatoes with red onions, basil, and extra virgin olive oil

Roasted beets, red quinoa, goat cheese, candied walnuts, cherry tomatoes, and avocado

Fried, mashed, or roasted

Roasted with Garlic

$8.00 | $18.00 • Rich cream-based bisque with chunks of lobster

$9.00 | $18.00

Organic Cornish hen marinated and pan-seared reduction sauce

Organic chicken, Italian sausage, potatoes, bell peppers, onions, and herbs

Long Island duckling, pan-seared in an orange glaze

New Zealand prime baby lamb chops, herb-crusted

Prime veal chop, 16-ounce, pan-seared in mushroom Marsala

Prime New York Strip Steak, 14-ounce, Barolo reduction or au poivre sauce

Duroc Pork Chop, 14-ounce, garlic olive oil, and cherry peppers

Linguine with Manila clams in a garlic white wine sauce, and pepper flakes

Gnocchi, short rib sauce, shiitake mushrooms, and truffle oil

Bucatini, tomato sauce, olives, capers, garlic, anchovies, and pepper flakes

Baked lasagna, béchamel, Bolognese sauce, and Parmigiano

Black ink squid linguine, with mussels, clams, shrimp, and calamari

Fettuccine, jumbo crab meat, light cream sauce, orange zest, and tomato

Homemade fusilli in a veal and beef Ragù

Diver scallops, seared, vegetable truffle risotto

Branzino fillet, seared, olive oil, lemon, capers

Lobster ravioli in tomato cream sauce, garnished with peas

Organic salmon fillet in a seared honey Dijon crust

Caesar Salad / Pomodoro Salad

Lasagna Bolognese / Serena Sophia

Chicken Milanese / Pork Ossobuco / Rack of Lamb / Salmone

Cheesecake /
Napoleon /
Nutella Calzone